The Fast Food Psychologist: Exploring The Psychological Impact Of Fast Food

Results showed that effective nutrition education programs on fast food consumption should include components to change the subjective norms offast food. The purpose of this paper is to examine the arousal of negative consumer emotions as a consequence of fast food consumption among individuals with restrained food. This study aims to increase the awareness of fast food impact on body health and overweight status among public university students. This paper describes the psychometric evaluation of a new measure called the power of food scale (pfs). The pfs assesses the psychological impact of living in food.